Ossining Port Chester A rocking-chair front porch dotted with picnic tables sets a rustically refined feel that flourishes within the walls of this 1776 farmhouse, where wide-plank wood flooring and exposed beams command attention. 258 Westchester Ave., Pound Ridge; 914-764-1400 or theinnatpoundridge.com Sathana K/ Yelp Sushi Nanase For a raw-fish fix, you can't do much better than this snug White Plains restaurant. David DiBari owns a number of establishments, but his Italian gastropub remains his best restaurant, and loyal customers pack the space on weekends. Table 9 338 reviews Open Now American, Bar $$ - $$$ Menu "Only one main disappointment" "Lunch before heading home from Woodstock" 2. See More 4/ Morton's The Steakhouse 9 Maple Ave. White Plains, NY 10601 Steakhouse 13 /20 www.mesorestaurants.com. The bar program is centered around mezcal, with a short number of signature cocktails, plus some local craft beers. www.everythinglulu.com. This is not to be outdone by the four acres of terraced farmland under cultivation, two greenhouses, and one hoop house that assure hyper-fresh farm fare is on every plate. Keep a pulse on local food, art, and entertainment content when you join our Westchester newsletter. But 2020 was a transformational year for Boro6. TO DO: {Westchester County} There are so many even, TO EAT: {Big Indian, NY} On a recent visit to the, TO EAT: {Fort Lee, NJ} If you are looking for a fu, TO EAT: {Middletown, NY} @seoulsizzleny is a Korea, TO DO: {Hershey, PA} If youve been thinking of, TO EAT: {Mahopac} Today my daughter had to be in M, TO DRINK: {Nyack} Fans of bubble tea have to make, TO DO: {Westchester County} Can you believe Januar, TO EAT: {Westchester County} (ad) Have you heard t, TO DO: {North Blenheim, NY} Waterfalls in winter a, TO EAT: {Westchester County} Valentines Day wil. There are artist-designed picnic tables, plus a pavilion to be completed by summers end. Heritage 147 White Plains Pleasantville www.sambalny.com, Sweet Grass Grill Yes, Fogo de Chao Brazilian Steakhouse has outdoor seating. 1 1/2 lb. And its all made in-house even the tortillas, which are nixtamalized from heirloom corn and ground on the premises. Chef and two-time James Beard semifinalist Eric Gao specializes in Sichuan cuisine (expect lots of mouth-numbing peppercorns across the menu) and dishes that arent found on Chinese American menus, like silky thousand layer tofu, Sichuan hot pot, beef tendon, and a Peking duck that requires a three-to-four day process of air drying and roasting with malt sugar before being tucked into handmade pancakes. more, You seem to have JavaScript disabled. The Bagel Emporium THE 10 BEST Restaurants for Special Occasions in Peekskill - Tripadvisor 10 Great Restaurants in Westchester County - PureWow O Mandarin Chinese Cuisine White Plains/Mount Kisco www.exit4foodhall.com, A post shared by Exit 4 Food Hall (@exit4foodhall), DeCicco & Sons X2O Xaviars on the Hudson Its tasty, cold, refreshing, and best of all available for takeout! Tuckahoe Best Romantic Restaurants in Westchester County, New York: Find Tripadvisor traveler reviews of THE BEST Westchester County Romantic Restaurants and search by price, location, and more. Rocco's is meant for sharing and on Valentine's Day you can share all you want with a $49.95 per person menu. When Chef Mike Kaphan says he likes to keep things as local as possible, he often means the restaurants backyard. www.bagelemporium.com, Baked by Susan Tailgate Grill Mamaroneck/New Rochelle Set in an 1833 farmhouse, the restaurants rustic-elegant dining room (exposed wood ceilings and four working fireplaces) is a favorite of residents in ritzy northern Westchester.. Thursday they offer a $25 four course price fixed dinner. The newish 120-seat Apropos, situated in a handsomely restored 119-year-old abbey, delivers on the agrarian promise. From the owners behind Tandoori Taste of India in Port Chester, this modernist take on classic Indian includes both classic curries and masalas and updated dishes like tandoori tacos, Indian-style fried chicken, hot pickles, and tandoor-fired barbecue. A landmark Northern Westchester staple for nearly six decades, La Crem reopened its storied, circa 1750 doors (after a year-plus closure) with a young chef and his fresh take on the hallmarks of French cooking and dining. Tarrytown Tarrytown www.thebluepigicecream.com, A post shared by The Blue Pig (@bluepigcroton), Chutney Masala COVID update: Fogo de Chao Brazilian Steakhouse has updated their hours, takeout & delivery options. 20 Best Restaurants in the Hudson Valley - VacationIdea Mogan Anthonys melting pot of Asian street foods encompasses cuisines from Japan, China, Malaysia, Korea, and Vietnam all under one roof. The staff was amazing and helpful with reconfiguring the tables so the kids could sit with their friends while the grownups could have adult conversation. www.frankieandjohnnies.com. White Plains www.whiskeyriverny.com, Harvest on Hudson A unique concept to our area, this food-truck park brings the best of food-truck culture (variety, relative affordability, and community) to Westchester, with daily rotating trucks serving lunch and dinner. What type of things can be found in the salad bar? There is a kind of magic at Linizio, which flourishes at a culinary crossroads of intermingling yet unexpected flavor profiles. A vegetarian menu is $230, while lunch is $120. Among many must-orders: the wild pepper shrimp and crispy rice. Related: This Is Your Ultimate Westchester Foodie Bucket List. Larchmont Getting your sweet-tooth fix has never been more efficiently delicious. www.boboscafe.net, A post shared by Bo Knows Coffee (@bobos_cafe), Bagels www.omandarin.com. Does Fogo de Chao Brazilian Steakhouse take reservations? Best Ambiance Restaurants in Westchester / Hudson Valley - OpenTable bridgeviewtavern.com, Smokehouse Think chicken cacciatore, herb-roasted chicken, Nonnas Sunday Sauce, or eggplant parm with house-made pasta, a giant garden salad, a loaf of crusty bread, and a bottle of wine. The 20 Best Special Occasion Restaurants In NYC - New York - The Fortunately, many restaurants throughout Westchester offer special dinner deals throughout the week. Larchmont Stand in line at Black Cows Croton-on-Hudson or Pleasantville location, and youll hear a queue of requests for a pound of their signature Black Cow Blend of beans, roasted daily in Westchester by in-house master roaster Cole Rivers. Truck White Plains www.redbarn-bakery.com, A post shared by Red Barn Bakery (@redbarnbakeryny), Owner Randell Dodge says her blueberry scones have their own sort of cult following. The opposite of the stereotypical overly dry, sweetened scone, this toothsome treat is baked with all organic ingredients, including specially tested whole red wheat flour and plenty of fresh blueberries. Dobbs Ferry But take your time eating these all the better to savor toppings like caviar and crme fraiche. Port Chester Whether youre parked on a stool at Bridge View Taverns dimly lit, cozy bar, or youre soaking up the sun in the outdoor biergarten, this is where you should be pounding your pints. catches of expertly cooked lobster, crab, mussels, shrimp, scallops, and statuesque seafood towers both hot and cold. Rich ramen and pho broths, fresh vegan salads, spicy chili-oil dumplings, rice bowls, and more bring an umami punch thatll leave you dazed, wondering how they do it. The suckling pig dinner, which must be booked in advance, is one of Westchesters iconic dining experiences. These days, the menu is still peppered with local ingredients, like Chaseholm Farm cheese and Highland Farm venison, many of which come from small, New York State farms. tredici NORTH Colombian-born chef Rafael Palomino explores the cuisine of predominantly Spanish-speaking countries at Sonora. Rye Considered a small plate, or piattini, there is nothing teeny about this starter dish from this always bustling, inventive, and authentic hotbed of Modern Italian fare. www.thecookeryrestaurant.com, X2O Xaviars on the Hudson Breakfast can be ordered all day at most diners, but most diners are not City Limits. Despite its tiny size, Little Kabab Station commands a big following. Mamaroneck The restaurant reopened in July 2021 with only seven tables and one of the countys most unique dining experiences its sky-high views has no rivals in the area. The Best Restaurants in Westchester by Rank in 2022 With a wine program that showcases the new wave of Greek winemaking, The Greekish has mastered the art of how keeping it simple can create a divine product. Bailey's Backyard 23 Bailey Ave, Ridgefield; 203.431.0796 Located on an alleyway road right off bustling Main Street, Bailey's Backyard has been a town mainstay for 20 years and counting. And while excellent food was the most important criterion, it was not the sole determinant. 1. At this pillar of Westchesters farm-to-fork movement, respect for the earth and a commitment to locally sourced ingredients is at the core of every finely composed and plated dish. Pair with the house-made Cajun remoulade for the perfect fry dive. Mondays: Buy one burger, get the second one 50% off (equal or lesser value with purchase of a beverage)Tuesdays: 5 Tacos for $10 (w/purchase of a beverage)The Greekish273 Halstead AvenueHarrison, NY 10528(914) 732-3333The Greekish has two different dinner deals:Tasting of the Greekish is available Wednesday through Sunday from 4 PM 8 PM. www.xaviars.com, Ons Chinese Kitchen The only seating is a series of picnic tables (for indoor seating, a White Plains storefront opened in 2018), but thats part of the charm. Blue Hill. Composed from a proprietary blend of beef, pork, and veal, the franks are split and griddled with butter sauce, then sandwiched between toasted buns, ideally with a smear of Walters own relish-flecked mustard. Chef Michael Psilakis remaining restaurant is still a powerhouse on the river. www.mtkiscoseafood.com, Abeetz Food New Yorks 2022 Michelin Bib Gourmand Restaurants, Mapped, 12 South Restaurants Currently Offering Takeout and Delivery. The space is equally as surprising with modern design elements, like a portrait of Bruce Lee, hanging in one room. Some 48,444 votes were tallied in the subsequent elimination rounds for the Food & Drink and Health & Beauty categories in February and March. Try this healthy snack from "Top Chef" host Padma Lakshmi. The Official Valentine's Day Dining Guide for Westchester County www.shakeshack.com, Mt. Irvington Like an amusement park for grown-up aficionados of all things edible and delectable, this Rivertown mainstay plays host to an intimate restaurant in back and a tantalizing, gourmet, foods-of-all-nations market up front. See the list. www.bakedbysusan.com, The Kneaded Bread Martines Fine Bake Shoppe www.woodandfirepizza.com. For those looking for a deeper dive into their menu, try their multicourse tasting menu for a beautifully plated, delicious seafood experience. Bridge View Tavern You continue to be our special occasion place in Rockland!". House-made desserts and an airy interior of natural colors, leather-and-suede banquettes, and handcrafted cocktails from an enticing bar make a reservation here especially fitting for a date night or group-of-friends evening hangout. Pound Ridge, NY 10576. With crisped cheese on top and generously adorning the sides, too, this hearty treat eats like two indulgences in one. The Greekish Pasta Kit Menu at Pax Romana www.sushimikes.com, Sonora Restaurant Do I need to make a reservation for after work happy hour for 15 people? The Bayou Restaurant580 Gramatan AvenueMount Vernon, NY 10552(914) 668-2634Tuesday: Fat Tuesdays All-You-Can-Eat Specials $20.99 (Jambalaya, Catch ODay, Pasta ODay & Chops ODay)Wednesday: Voodoo Night $4 Abita Turbo Dog, $4 Amber Draft or Purple Haze, $5 Voodoo Wings (Readings are available from Angela for $20), Bread and Brine19 Main StreetHastings-on-Hudson, NY 10706(914) 479-5243. Equally as impressive as the flavors are the prices; nearly everything on the menu is $15 or less. Take your pick from Mount Kiscos Little Kabab Station and Little Crepe Street or Little Mumbai Market, in the heart of Pleasantville. There is no way to go wrong with this menu: Each dish is an elevated experience in itself, with a companion plant-based menu. Team Infatuation October 18, 2022 Any day could be a special occasion really. Owned by award-winning Chef Constantine Kalandranis, The Greekish on Halstead Avenue adds foodie cred to the Harrison dining scene. To learn more or opt-out, read our Cookie Policy. The striking venue provides panoramic views of the Manhattan skyline, the Hudson River, and Long Island Sound, plus the tree-topped canopy that makes up the bulk of 914 topography. www.mrslarkins.com. www.harvesthudson.com, Goosefeather at Tarrytown House Estate www.piperskilt.com, Westchester Burger Co. Its larger-than-life owner, Dennis Rubich, is constantly cooking up new offerings, like the Fickle Pickle: an all-beef dog with fried pickle chips, ranch dressing, chipotle mayo, bacon bits, and scallions. Please enter a valid email and try again. This translates to the cuisine of a fine French restaurant but with seasonally driven ingredients and applied classical French techniques presented in a modern way, explains Chef Thomas Burke, who learned his trade trial-by-fire at some of the countrys top eateries. Chef-owner Giuseppe Fanelli offers inventive takes on traditional Italian dishes, making for a sophisticated yet accessible menu of fresh-as-silk pastas, sparkling seafood, and Pat LaFrieda steaks. www.daisushirestaurant.com, The Taco Project Coming off a chef-in-residence program that hosted known chefs from around the country who cooked everything from pizza and barbecue to the native cuisine of New Mexico, Blue Hill principal Dan Barber is back to serving an approximately four-hour tasting that has earned the restaurant two Michelin Stars. Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walters Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. View this post on Instagram. The eclectic menu sways evenly between vegetarian and meat-laden dishes, highlighted by staples of seared Moroccan chicken with couscous, prunes, and toasted almonds, and fragrant saffron risotto. www.thetacoprojectny.com, Whiskey River Best Restaurants for Special Occasions in Westchester County, NY Farmhouse Tavern Dont skip dessert: The Kittle Krack pie is a decadent amalgam of butter cookie crust and sugary filling, topped with a scoop of coconut gelato. But its not so stuffy as to exclude two tasty burgers (Prime beef or lamb) and souvlaki with your choice of Amish chicken, falafel, pork, or beef. Treat them to this homemade Italian ice best described as heaven in a cup: smooth with a creamy consistency and oh so flavorful (lemon, rainbow, cherry, blueberry). If youre in want of a distinctively sweet ending, order the restaurants namesake fruited dessert. Passionate about better-than-average (or bougie) coffee and devoted to the notion that a coffee shop should be a welcoming community-centered space, first-time business owners Charmaine Sanchez and Donte Charlton run this hip, downtown shop where the beans are fair-trade, roasted locally, and silky smooth. Lulu Cake Boutique Scarsdale Eastchester Baker Stefania Gioffre uses her own recipe, honed through childhood and culinary school, and says her trick is overbaking the scones a tad, so that the flavors come out more., The Roaster Caf & Bistro Hearty handhelds include duck confit and burgers of Wagyu beef, ahi tuna, and vegan-pleasing creations. Step into the brick-walled neighborhood coffee shop on Main Street, and youll see local artists displayed and hear jazz music playing alongside the sound of brewing cappuccinos. Kisco Seafood Best Romantic Restaurants in Westchester County, NY - Tripadvisor Risotto offers a Prezzo Fisso to go menu for $25 which includes a select Antipasti, Secondi and dessert. Muddy Water Each dish is identified by the cuisine it represents on the menu, like Peruvian quinoa empanadas, Cuban churrasco, Argentinian braised short ribs, and the restaurants signature Spanish paella loaded with seafood and chorizo. White Plains The Hudson Room23 South Division StreetPeekskill, NY 10566(914) 788-FOOD, The Hudson Room offers a 3 course Prix Fixe meal on Tuesdays and Wednesdays for $32.95 (appetizer, main, dessert), Public Pizza Italian RestaurantRidge Hill Mall193 Market StreetYonkers, NY (914) 652-7604Monday Pasta Party (4 PM to close) $9 Penne Vodka, Angel Hair & Broccoli, Rigatoni Alla Norma or Fettuccini AlfredoTuesday Pizza Party (4 PM to close) 50% off all individual pizzas (excluding seafood pizzas), Risotto Italian Restaurant & Bar788 Commerce StreetThornwood, NY 10594(914) 769-6000. Often regarded as a delicate and comforting accompaniment, the savory scones served here satisfy as the main event. A whole, crispy-skinned pig is paraded through the dining room and carved tableside, often at DiBaris grandmothers kitchen table, which now sits in a nook by the front window. The stone terrace has gotten even more alluring with the additions of a firepit and waterfall area. I had the corned beef Reuben. www.oceanhouseoysterbar.com, Sals Pizzeria www.thedogdenwhiteplains.com. 2023 Best Mother's Day Brunch Restaurants Westchester, NY - GAYOT A post shared by Baked by Susan (@bakedbysusan). www.thewhitlockny.com. www.heritage147.com. www.thegreekish.com/harrison. Salads, cheese & meats, olives, grilled Veges, slices of seasonal fruit, rice, and black beans and the soup of the day. Tarrytown Blue Hill at Stone Barns American Westchester Perfect For: Fine Dining Special Occasions $$$$ 630 Bedford Rd, Pocantico Hills View Website Earn 3X Points Save Blue Hill at Stone Barns is the fever dream of farm-to-table restaurants, where you drive past your dinner on the way to eating it. Combine a wood-fired Stefano Ferrara Forni beaut of an imported oven, dough made with Italian-milled Caputo 00 flour, and a penchant for the freshest toppings, and you cant go wrong with any of the pies at this Neapolitan-pizza specialist. Plating is striking; servers glide about in proper attentiveness without smothering. Woodstock, NY, 12498, Phone: 845-679-9800 Inside and out, its honestly unforgettable. The servers are extremely kind and knowledgeable. Your cheese-loving circle (all of your friends?) A handsome, wraparound walnut bar staffed by bartenders who take their craft seriously and a front-room market replete with Hudson Valley-sourced goodies (e.g., butter, cheese, bacon, raw honey) are additional draws. If youre not down with dropping four C-notes on a tasting, Blue Hill has rolled out a cafeteria-lunch-tray experience for $38 Wednesday to Sunday and community-table, family-style suppers Wednesdays and Thursdays for $125. Pleasantville Boasting stellar Hudson River views, this elegant restaurant offers traditional Italian fare. Best special occasion restaurant near me in New York, New York - Yelp Pro tip: Dont miss the colorful and delectable Lady Wong desserts. www.blackcow.com, A post shared by The Black Cow Coffee Company (@blackcowcroton), Soul Brewing Company Fine-dining restaurants helmed by big-name New York City chefs Dale Taldes Goosefeather and Jean-George Vongerichtens The Inn at Pound Ridge to name a few inhabit restored historic buildings. This website uses cookies to improve user experience. A fun and funky fusion. New Rochelle His wife and co-owner, Heather, is a trained pastry chef who heads up a dessert menu boasting such tempting treats as bomboloni with chocolate sauce and bread pudding with caramel sauce. Harrison www.chutneymasalatogo.com, Italian Restaurant (other than a Pizzeria), Mulinos of Westchester Mingling structured Italian flavors with stylish contemporary twists, Chef Giuseppe Fanelli flexes his culinary rsum (Felidia, Raos) with every dish. Lasooni Gobi at Little Drunken Chef Goosefeather A post shared by the DOG DEN hotdogs (@thedogden_whiteplains), RiverMarket Bar & Kitchen The Culinary Institute of America's restaurant showcases "redesigned" modern French cuisine inspired by famed chef Paul Bocuse. www.gianfrancodeli.com. Fashioned from risotto and blended with beef ragu, mozzarella, and sweet peas, these deep-fried, luscious, oversized golf balls are topped with fresh San Marzano tomato sauce and eat like a meal, even when shared (if you must). www.angelinasoftuckahoe.com. "town so my expectations were high, an because this was a special occasion, I was a bit scared off by." more. Neapolitan-style pizzas are slow-fermented for 48 to 72 hours and fired in the wood-burning oven. Go:. Or, store them in the freezer, then surprise the kids on a random Saturday morning and win the weekend. The Burrata at Burrata Wood Fired Pizza Its tender; its meaty; its a delicious down-home classic and its homemade, just like Nonnas. Port Chester My name is Nancy and I live in northern Westchester County with my husband and two teens. Read the latest issue of Westchester magazine for FREE! www.shtailgate.com, A post shared by Smokehouse Tailgate Grill (@smokehousetailgategrill), DeCicco & Sons Each month OpenTable analyzes more than 400,000 new diner reviews. Dobbs Ferry Culinary Institute of America alum Jared Secors menus are a love letter and homecoming wrapped into one. Croton-on-Hudson Ingredient integrity and local sourcing are touted by many a restaurant billing themselves as farm-to-table. Half Moon 476 reviews Open Now American $$ - $$$ Menu 13.0 mi Dobbs Ferry Peekskill Smores Lava Cake at Bona Bona Ice Cream A rustic 18th-century farmhouse provides the backdrop for local cuisine. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. We had enough time to enjoy an expensive meal and the buzz but everything was fast as soon as w", "We came with a big group of adults and kids and reserved the back room. Wild Culture Waffles steamed lobster served with New England Clam Chowder, cole slaw and corn on the cobWednesdays: Prime Rib Night $28 includes a thick slice of slow roasted prime rib served with frizzled onions, cup of soup and a baked potatoThursdays: $10 Burger Night. Kisco Diner www.martinesfinebakeshoppe.com. www.stonefireny.com. www.facebook.com/wannaempanada, Lefteris Gyro A Hudson Valley native, Secors devotion to and passion for fresh, locally sourced ingredients and skillful usage of flavors and techniques are the marquee reasons his dishes are so successful. The former adds a taste of decadence to the dish, while the latter brings a dollop of silkiness. Hartsdale House-made ricotta and fresh mozz lie within the Inside Out meatballs, and Kobe beef ravioli with black truffle and fontina elevates the standard to the sublime. But make sure you try such wood-fired newbies as the sausage and peppers and rib-eye with bone marrow and dont sleep on the brunchy goodness of guanciale, egg, and cheese gnocchi or the Prime beef burgers griddled in duck fat. www.deciccoandsons.com, A post shared by DeCicco & Sons (@deciccos), The Bakehouse Day-one dishes include the black truffle LB pizza and the paccheri ala vodka with mini veal meatballs and crunchy breadcrumbs. Youll then sneak back for flan in a jar, po de queijo, churro cake, and dulce de leche in all its permutations. www.mastchocolate.com, Fresh flour milled at the store and top organic ingredients, many local, offer nuanced flavors, a beautiful balance of earthy and sweet, to Mast Brothers cranberry-walnut scones (a special only offered certain times). As the name suggests, freshly caught marine delights are the main draw at this sleek, upmarket, downtown spot where an extensive raw bar yields East and West Coast oysters on the half shell and eye-popping seafood towers for one or two, but youd be remiss to ignore the beef. Croton-on-Hudson What are people saying about special occasion restaurant in Westchester County, NY? There were nine closings (e.g., La Panetire, The Twisted Oak, Tarry Lodge) since our initial effort, plus others were bumped off the list by some newbies we liked just a tad better. "Thanks for putting in the huge effort to make a comfortable Covid safe environment. Daily East and West Coast oyster selections; crocks of Maine steamers; fancy seafood towers; and one of the brighter, meatier, and more buttery lobster rolls around are all worth splurging for. Inherent skill and an abiding love for French food allow him to create culinary harmony when pairing foie gras and duck breast with black truffle risotto and Colorado rack of lamb. Irvington www.benjaminsteakhouse.com, A post shared by Benjamin Steakhouse (@benjaminsteak), Haiku Asian Bistro Farm-to-table restaurant housed in a historic and rustic homestead, courtesy of chef Jean-Georges Vongerichten. Croton-on-Hudson Tarrytown www.onschinesekitchen.weebly.com, Lil Chocolate Shoppe Starting with a sleeker, more sophisticated design than its counterparts, City Limits offers morning starters like orange-lemon waffles, raisin-and-currant challah French toast, and house-smoked Atlantic salmon that are a cut above the rest and perfect for networking and brainstorming. Those who prefer a meatless dish will have no problem: All combos can be substituted with a meatless hot dog. Yonkers KUMO did away with guest minimums during COVID (and plans to continue it, post-pandemic), so patrons could have an at-home, buffet-style, Japanese meal with rolls made before you by sushi chefs. When fish n chips is in your restaurants name, your fried-fish game had better be tight and at Brothers, it sure is (we swear to cod!). Sparkling-fresh grilled calamari; a first-rate New England chowder; battered, deep-fried oysters; and sauted rainbow trout in a lemon-thyme butter are on-point regular menu dishes to try. (Locals like Martha Stewart and Bill Clinton have been spotted at this neighborhood spot.) The spicing is complex and flavorful without overwhelming the palate. When the weathers nice, the best seats in the house are on the flower-encircled front porch, where diners can dig into several varieties of East Coast oysters and lobster rolls. The J Sexton is arguably Burratas best pie, essentially a Margherita reinvented. Where to Find the Best Food & Drink in Westchester in 2021 From the menu to the decor, the concept at KEE is an homage to old New York and its preeminent oyster history (pre-1920s, the citys harbor was home to more than half the worlds oyster population). The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM 9 PM. You're in the right place. Roasted bone marrow and escargot, pistachio-crusted lamb rack, and fig-and-goat-cheese ravioli mingle on the same menu to show the depth of Secors prowess. After a repast so rich in flavor and creativity, its the only fitting end to a truly memorable epicurean experience. This centuries-old, celebrated dish, around since Imperial China, gets a royally authentic treatment at owner Peter Lius gorgeously designed restaurant. Copyright 1996-2023 GAYOT All Rights Reserved GAYOT (pronounced guy-OH) The Guide To The Good Life - All Rights Reserved - Terms of Use - Disclaimer - Privacy Policy. Eastchester SAINT GEORGE, Hastings on Hudson - Restaurant Reviews - Tripadvisor These are not the tater tots of your youth. Scarsdale Chef Anthony Goncalves' Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). Dishes like dry-aged beef potstickers (with horseradish mustard thatll clear your sinuses), crab fried rice with trout roe, and Cantonese style garlicky Maine lobster with shrimp all embody Goosefeathers ethos of transforming takeout fare into exquisite plates using seasonal veggies, fresh seafood, and quality meats.